Slow Roasted Tomatoes & Artisan Vegetables
Vine-ripened red and yellow tomatoes are hand selected at the peak of freshness and roasted in our proprietary ovens. The tomatoes are slow roasted to intensify their sweet tomato flavor, then marinated in fine oils, garlic, herbs and spices.
The freshest vegetables are harvested, sliced, and fire roasted to perfection for that delicious, grilled flavor and appearance. Vegetables are marinated in our perfectly simple recipe of fine oils, garlic, spices, or balsamic vinegar.
Mediterranean Bruschetta is a flavorful, all natural tapenade of slow roasted red tomatoes, fire roasted artichoke hearts, kalamata olives and green olives. Classic Bruschetta is the classic with a twist—slow roasted red tomatoes, basil and garlic.
Available in diced, julienne strips or halves, these ready-to-eat sun-dried tomatoes are ideal for a variety of applications including soups, sauces, breads, seasoning mixes and more. Shelf-stable and packed fresh for the utmost in quality.