K-12 Schools

Superior School Nutrition

Sevillo Fine Foods offers K-12 schools ingredients for creating delicious, healthful menu items with a variety of exciting flavors and choices to keep students excited about school dining.

Our nutrient-dense ingredients are all-natural, contain no added sugars, and are low in saturated fats and sodium.

Sevillo artisan vegetables save schools countless time and labor resources with ready-to-serve ingredients from a variety of USDA vegetable sub-groups. Sevillo products provide the consistent ingredient quality and nutritional integrity required to provide a healthful foundation for students.

Sevillo Mediterranean Bruschetta on Chicken Cibatta Sandwiches at Greenville County Schools

Versatile, Nutritious and Delicious!

Slow Roasted Red Tomatoes

Quartered Artichoke Hearts

Diced Slow Roasted Tomatoes

Endless applications and ease of use make Sevillo products a perfect ingredient for K-12 menus. Our reusable 8 lb. pail is resealable, and can be refrigerated for up 5 weeks.

Secret Shoppers Love Sevillo

For a seventh consecutive year, School Nutrition recruited a special team of “Secret Shoppers” to take on an important mission at SNA’s Annual National Conference in San Antonio, Texas. Our eager volunteers agreed to identify the most innovative and intriguing products available to K-12 foodservice operators-and share these with our readers! One product earned the highest number of submissions from SN’s Secret Shoppers: Slow Roasted Tomatoes and Artisan Vegetables from Sevillo Fine Foods. Shoppers couldn’t contain their enthusiasm. “The product flavor is amazing.” Other Shoppers echoed this sentiment: “The products are superior. Great for salads and as an entree enhancer.” “The flavor is great, and you can use a very small amount. It adds a ‘wow’ factor to the meal.

The Sevillo Process

Sun-ripened vegetables are picked at the peak of freshness and slow roasted or fire roasted in our proprietary ovens. Our house roasting method intensifies the vegetables’ natural flavor, and adds a delicious roasted flavor and texture. The finished vegetables are marinated in Sevillo’s perfectly simple recipe of the finest oil, oregano, garlic and salt. The marinated vegetables are quick-frozen for freshness in a variety of convenient case pack, are easily thawed and ready-to-serve.

The Sevillo Difference

  • Exceptional flavor and quality when cut against the competitors
  • 12 hour roasting results in greater water reduction, yielding a more intense flavor
  • Unlike competing products, Sevillo roasted tomato skins do not separate
  • Reduces labor and oven time
  • Consistent quality and price year-round (even when fresh tomatoes are out of season)
  • Variety of case packs for foodservice, retail, and industrial accounts
  • All Sevillo products are shipped frozen for maximum quality and freshness, with a 365 day frozen shelf life

Contact us to learn how Sevillo can help develop a variety of healthful ingredients to create delicious menu items and a superior school nutrition program.