The Sevillo Difference

FAMILY OWNED AND OPERATED FOR OVER 10 YEARS

The Sevillo Difference

Sevillo Fine Foods is a family owned and operated company, established in 2001. Using the highest quality produce and the latest technology, Sevillo Fine Foods creates delicious, innovative artisan vegetables suited for the food service industry. Target markets include casual and fine dining restaurants, pizzerias, delis, sandwich shops, caterers and country clubs. Sevillo Slow Roasted Tomatoes, Char Grilled Vegetables and Bruschetta products are great for salads, pizza, pasta, sandwiches, appetizers and more.

  • Own and operate superior rated plant in Utah
  • Most unique sampling program in foodservice
  • Roasted tomatoes outsell sun-dried tomatoes in Europe and Australia
  • More flavor and eye appeal
  • Year round fresh quality and consistent price
  • No labor or prep required
  • Superior flavor, eye appeal and quality
  • 12-hour roasting results of tomatoes results in great water reduction, yielding a more intense flavor
  • Best Yellow Roasted Tomato in industry–year round supply
  • Skins do not separate like competitors

Distributed by DOT Foods

As the nation’s first and largest food redistributor, Dot Foods’ nine distribution centers serve all 50 states. Family-owned and operated for more than 50 years,

Food Safety is #1

Food safety and quality are our #1 priority.  We are pleased to announce that Sevillo Fine Foods is Level II SQF Certified for 2017.